Eha Laneman 
Chicken Quinoa Veggie Wok
This weeks’ recipe looks so delicious that it would be a sin not to enjoy it together with your dog. The recipe is very simple because it only has 5 steps! It can be made and frozen in batches to ensure your dog is never without a fresh meal.
Recipe source: Pretty Fluffy
INGREDIENTS
500g Organic Free Range Chicken
1 Cup Quinoa
3 Cups Chopped Kale
3 Handfuls Green Beans
2 Zucchinis
DIRECTIONS
Boil quinoa in 2 cups of water, cool and set aside.
Slice the chicken into small strips and brown in a large, deep pan or wok.
Add the prepared vegetables and stir fry through.
Stir in the quinoa to the chicken and vegetables then remove from heat.
Let cool completely.
Happy cooking and munching, enjoy!
Stay tuned for our next weeks’ Recipe for Dogs.
